Making Aztec hot cocoa
4/30/11
4/29/11
American White Pelican
Hanging out in the backyard one day last week and look what flew over us! Scores of American White Pelicans heading north during their spring migration. They are so majestic and gorgeous!
4/27/11
4/26/11
Food glorious food!
Kabobs marinating
Easter grill! Chicken/beef kabobs, spinach salad with hot bacon balsamic reduction
Easter grill! Chicken/beef kabobs, spinach salad with hot bacon balsamic reduction
4/22/11
School room
Fried Dumplings
These dumplings were easy, fun to make, delicious, but a bit time consuming!
The dough.....2 cups of flour, 1 cup boiling water...mix together in a food processor, cover and let rest for 30 minutes.
While the dough rests, make the filling...napa cabbage, salt, scallions, 1/2 pound ground pork, teriyaki or soy sauce, a bit of sugar, a a tablespoon of rice wine vinegar.
The dough.....2 cups of flour, 1 cup boiling water...mix together in a food processor, cover and let rest for 30 minutes.
While the dough rests, make the filling...napa cabbage, salt, scallions, 1/2 pound ground pork, teriyaki or soy sauce, a bit of sugar, a a tablespoon of rice wine vinegar.
4/21/11
Piano Recital
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